This deliciously sinful, chocolate chia seed pudding is for when those chocolate cravings hit or if you want dessert for breakfast without feeling guilty. This calls for only 5 ingredients and you likely have them already.

Servings: 2

Ingredients

• 1 cup almond milk (alternatively, any other milk)
• 2 tablespoons cocoa powder
• 1 tablespoon maple syrup
• 1 teaspoon vanilla essence
• 4 tablespoons chia seeds
• Toppings: Berries, almonds, granola

Method

• In a large, lidded bowl, whisk in the cocoa powder into the almond milk, removing any clumps
• Add in the chia seeds, vanilla essence and maple syrup. Stir with a spoon. Ensure no clumps of chia seeds remain
• Close with lid and refrigerate for at least 2 hours or overnight
• Top with berries, granola, or nuts

Try these other chia seed pudding flavors:

• Chia Seed Pudding
• Mango Chia Seed Pudding
• Matcha Chia Seed Pudding