Flavor-Packed Sweet and Spicy Salmon Recipe
If there’s one dish that always steals the show at gatherings, it’s my friend Prafulla's bold, flavorful, and perfectly broiled salmon. Whether served on toast, crackers, over a salad, or…
Read MoreCategory: Chinese, Thai, Japanese
Asian boneless pork ribs
Introducing a tantalizing Chinese delicacy: boneless spare ribs. Succulent strips of pork marinated in a symphony of flavors, boasting a perfect balance of sweetness and tanginess. Marinate it the night…
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Firecracker ground chicken
20 minutes and dinner is on the table. Experience the explosive flavors of our firecracker ground chicken—tender, spicy, and perfectly balanced. With a blend of garlic, hot sauce, tangy vinegar…
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Spicy n Quick Korean Noodles
If we step into Noodles & Company, a local noodle restaurant, we know one kid will always order the spicy Korean noodles. Surprisingly, this dish is so easy to whip…
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Hawaiian Meatballs
Delicious, succulent meatballs that are smothered with a sauce that is sweet and tangy make for a side dish, appetizer or main dish. Serve with a side of vegetable fried…
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Korean shrimp and daikon stirfry
Daikon also known as the Japanese radish, is a root vegetable. Grown throughout East and South Asian countries, it’s nutritious, crunchy, refreshing and can take on different flavors depending on…
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Korean Ground Turkey
Sweet, sour, spicy come together for a delicious flavor profile in this Korean Ground Turkey recipe. This dish has become a comfort food for the kids. Combine it with a…
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Broccoli Beef
Why get take out when you can quickly dish up a quintessential Chinese takeout dish in minutes? This one-pan, 30-minutes dish is loaded with tender broccoli and nutrition-packed beef cooked…
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Salmon with Tamarind- Mushroom- Red Pepper Sauce
This aromatic, sweet and tangy sauce complements salmon. Not only is it a healthy, quick and easy dinner option, it is an elegant meal for when you have company. Serves:4…
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Thai yellow curry
This mild, yet complex Thai curry impresses with its pleasant and interesting flavors. When we have guests, Thai or Mexican dishes are usually our go-to. Quick, flavorful, and enjoyed by…
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Thai yellow curry paste
Made from scratch, this recipe beats canned curry pastes. When time is not of the essence, prepare this paste and then make a delicious Thai curry. Serve it over rice…
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Coconut tilapia curry
While living in Toronto, I was spoilt with some really good Thai restaurants. However, there isn't a Thai restaurant near us that truly wows us. So, trial and error has…
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Wonton pork tacos
I made these Wonton Pork Taco recipes for a party and the guests loved it! Great appetizer for a party or even an option for dinner Give it a shot…
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Char Siu (Chinese Barbequed Pork)
Nail Chinese BBQ pork with this recipe! My kids love going to a local Chinese dive because of the barbeque pork fried rice. They could eat that for lunch and…
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Spicy Korean Tofu (Air-fryer/Ninja Foodi/Stove-top)
This spicy, gochujang tofu recipe will have you craving for more. Not only is it flavorful, combine that with brown rice, steamed vegetables like broccoli or bok choy, and you…
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Hakka Noodles
Ever so often I crave Indo-Chinese food. More often than not, after a late night at work, my friends and I would grab Indian-style Chinese food from one of the…
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